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This webinar explores the benefits of dual energy technology for advanced bone detection in meat and poultry products. Learn why these systems outperform single energy methods in identifying low-density contaminants like bone fragments and see a live demonstration of our cutting-edge dual energy x-ray systems in action.
Using X-ray Inspection for Bone Detection
Finding bone in meat products is a common problem faced by most meat and poultry producers. If contaminated meat reaches consumers, it can put both them and the manufacturer at risk. Consuming contaminants such as bone can cause choking and other injuries. It can also lead to lawsuits, product recalls and brand damage to the company.
Dual energy x-ray inspection can help prevent these issues by identifying low-density contaminants, such as bone, that single energy technology may struggle to find.
Register now to reserve your place!
Don’t miss this opportunity to enhance the safety and efficiency of your production line.
Food Safety Managers, Production or Manufacturing Managers, It Specialists, Global Food Retailers, Quality Control Specialists, Food Safety Specialists, Production & Packaging, Operation Managers, Ceos, Change Management Agents, Quality Assurance Managers, Quality Assurance Operators.

Adam Green
XR ePlatform Owner & Market Manager
Since 2015, Adam has worked in various commercial and technical roles at METTLER TOLEDO. During that time, he facilitated the development of an online demonstration platform to provide technical support to customers due to the global change of working behaviors. He has worked with local markets to help the development of the sales teams that promote x-ray technology and its benefits to customers.